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Yeast Market by Form (Instant, Fresh and Dry Yeast), by Type (Brewers, Bakers, Bio-ethanol, Wine, Feed and Other type), by Specialty Yeast (Yeast Autolysis, Yeast Extract and AY-glucan) for Food and feed: Global Industry Perspective, Comprehensive Analysis, Size, Share, Growth, Segment, Trends and Forecast, 2015 - 2021

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The report covers forecast and analysis for the yeast market on a global and regional level. The study provides historic data of 2015 along with a forecast from 2016 to 2021 based revenue (USD Million). The study includes drivers and restraints for the market along with the impact they have on the demand over the forecast period. Additionally, the report includes the study of opportunities available in the yeast market on a global level. In order to give the users of this report a comprehensive view on the yeast market, we have included a detailed competitive scenario, strategic development, and patent analysis and type portfolio of key vendors are included. To understand the competitive landscape in the market, an analysis of Porters five forces model for the yeast market has also been included, strategic development along with patents analysis is included in this report. The study encompasses a market attractiveness analysis, wherein form segments are benchmarked based on their market size, growth rate, and general attractiveness. The study provides a decisive view on yeast market and can be segmented on the basis of form which includes instant yeast, fresh yeast, and dry yeast. There are different types of yeast such as brewers, bakers, bio-ethanol, wine, feed and other types. Yeast autolysis, yeast extract, and -glucan are some of the key specialty yeast. Food and feed are major applications for the yeast market. All the segments have been analyzed based on present and future trends and the market is estimated from 2015 to 2021. The regional segmentation includes the current and forecast demand for North America, Europe, Asia-Pacific, Latin America and the Middle East and Africa with its further bifurcation into major countries including U.S. Germany, France, UK, China, Japan, India, and Brazil. The report covers detailed competitive outlook including company profiles of the key participants operating in the global market. Key players profiled in the report includeAngelYeast Co., Ltd, Koninklijke DSM N.V., Cargill Incorporated, Synergy Flavors, Leiber GmbH, Chr. Hansen Holding A/S, Associated British Foods plc, Bio Springer S.A, Lallemand Inc., Oriental Yeast Co., Ltd., Dsm N.V., Alltech and Lesaffre Group among others. This report segments the yeast market as follows: Yeast Market: Form Segment Analysis Instant yeast Fresh yeast Dry yeast Yeast Market: Type Segment Analysis Brewers Bakers Bio-ethanol Wine Feed Other Yeast Market: Specialty Type Segment Analysis Yeast autolysis Yeast extract -glucan Other Yeast Market: Application Segment Analysis Food Feed Yeast Market: Regional Segment Analysis North America U.S. Europe Germany France UK Asia Pacific China Japan India Latin America Brazil The Middle East and Africa

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Table Of Content

Scope

Chapter 1. Introduction 1.1. Report description and scope 1.2. Research scope 1.3. Research methodology 1.3.1. Market research process 1.3.2. Market research methodology Chapter 2. Executive Summary 2.1. Global market revenue, 2015-2021(USD Million ) 2.2. Global yeast market: Snapshot Chapter 3. Yeast Market Global and Industry Analysis 3.1. Yeast: Market dynamics 3.2. Market drivers 3.2.1. Drivers of global yeast market: Impact analysis 3.2.2. Rising demand for the bakery specialty type s 3.2.3. Escalating specialty type ion of bio-ethanol fuels 3.3. Market restraints 3.3.1. Restraints of global yeast market: Impact analysis 3.3.2. Limited shelf life of the yeast based edible specialty type s 3.4. Opportunities 3.4.1. Ongoing research for untapped use of yeast 3.5. Porters five forces analysis 3.6. Market Attractiveness Analysis 3.6.1. Market attractiveness analysis by form segment 3.6.2. Market attractiveness analysis by type segment 3.6.3. Market attractiveness analysis by specialty type segment 3.6.4. Market attractiveness analysis by application segment 3.6.5. Market attractiveness analysis by regional segment Chapter 4. Global Yeast Market-Competitive Landscape 4.1. Company market share, 2015 4.1.1. Global yeast market : company market share, 2015 4.2. Strategic Development 4.2.1. Acquisitions Mergers 4.2.2. New Type Launch 4.2.3. Agreements, Partnerships, Collaborations and Joint Ventures 4.2.4. Research and Development, Type and Regional Expansion 4.3. Patent Analysis (2011-2016) 4.3.1. Patent Trend 4.3.2. Patent Share by company 4.3.3. By Region Chapter 5. Global Yeast Market Form Segment Analysis 5.1. Global yeast market: form overview 5.1.1. Global yeast market revenue share, by form, 2015-2021 5.2. Instant yeast 5.2.1. Global instant yeast market, 2015 2021 (USD Million ) 5.3. Fresh yeast 5.3.1. Global fresh yeast market, 2015 2021 (USD Million ) 5.4. Dry yeast 5.4.1. Global dry yeast market, 2015 2021 (USD Million ) Chapter 6. Global Yeast Market Type Segment Analysis 6.1. Global yeast market: type overview 6.1.1. Global yeast market revenue share, by type, 2015-2021 6.2. Brewers 6.2.1. Global yeast market, by brewers, 2015 2021 (USD Million ) 6.3. Bakers 6.3.1. Global yeast market, by bakers, 2015 2021 (USD Million ) 6.4. Bio-ethanol 6.4.1. Global yeast market, by bio-ethanol, 2015 2021 (USD Million ) 6.5. Wine 6.5.1. Global yeast market, by wine, 2015 2021 (USD Million ) 6.6. Feed 6.6.1. Global yeast market, by feed, 2015 2021 (USD Million ) 6.7. Other 6.7.1. Global yeast market, by other types, 2015 2021 (USD Million ) Chapter 7. Global Yeast Market Specialty type Segment Analysis 7.1. Global yeast market: specialty type overview 7.1.1. Global yeast market revenue share, by specialty type, 2015-2021 7.2. Yeast autolysis 7.2.1. Global yeast market, by yeast autolysis, 2015 2021 (USD Million ) 7.3. Yeast extract 7.3.1. Global yeast market, by yeast extract, 2015 2021 (USD Million ) 7.4. -glucan 7.4.1. Global yeast market, by -glucan, 2015 2021 (USD Million ) 7.5. Other specialty type 7.5.1. Global yeast market, by specialty type, 2015 2021 (USD Million ) Chapter 8. Global Yeast Market Application Segment Analysis 8.1. Global yeast market: application overview 8.1.1. Global yeast market revenue share, by application, 2015-2021 8.2. Food 8.2.1. Global yeast market, for food, 2015 2021 (USD Million ) 8.3. Feed 8.3.1. Global yeast market, by feed, 2015 2021 (USD Million) Chapter 9. Global Yeast market Regional Segment Analysis 9.1. Global yeast market: Regional overview 9.1.1. Global yeast market revenue share by region, 2015-2021 9.2. North America 9.2.1. North America yeast market revenue, by form, 2015 2021 (USD Million ) 9.2.2. North America yeast market revenue, by type, 2015 2021 (USD Million ) 9.2.3. North America yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.2.4. North America yeast market revenue, by application, 2015 2021 (USD Million ) 9.2.5. U.S. 9.2.5.1. U.S. yeast market revenue, by form, 2015 2021 (USD Million ) 9.2.5.2. U.S. yeast market revenue, by type, 2015 2021 (USD Million ) 9.2.5.3. U.S. yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.2.5.4. U.S. yeast market revenue, by application, 2015 2021 (USD Million ) 9.3. Europe 9.3.1. Europe yeast market revenue, by form, 2015 2021 (USD Million ) 9.3.2. Europe yeast market revenue, by type, 2015 2021 (USD Million ) 9.3.3. Europe yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.3.4. Europe yeast market revenue, by application, 2015 2021 (USD Million ) 9.3.5. Germany 9.3.5.1. Germany yeast market revenue, by form, 2015 2021 (USD Million ) 9.3.5.2. Germany yeast market revenue, by type, 2015 2021 (USD Million ) 9.3.5.3. Germany yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.3.5.4. Germany yeast market revenue, by application, 2015 2021 (USD Million ) 9.3.6. France 9.3.6.1. France yeast market revenue, by form, 2015 2021 (USD Million ) 9.3.6.2. France yeast market revenue, by type, 2015 2021 (USD Million ) 9.3.6.3. France yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.3.6.4. France yeast market revenue, by application, 2015 2021 (USD Million ) 9.3.7. UK 9.3.7.1. UK yeast market revenue, by form, 2015 2021 (USD Million ) 9.3.7.2. UK yeast market revenue, by type, 2015 2021 (USD Million ) 9.3.7.3. UK yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.3.7.4. UK yeast market revenue, by application, 2015 2021 (USD Million ) 9.4. Asia Pacific 9.4.1. Asia Pacific yeast market revenue, by form, 2015 2021 (USD Million ) 9.4.2. Asia Pacific yeast market revenue, by type, 2015 2021 (USD Million ) 9.4.3. Asia Pacific yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.4.4. Asia Pacific yeast market revenue, by application, 2015 2021 (USD Million ) 9.4.5. China 9.4.5.1. China yeast market revenue, by form, 2015 2021 (USD Million ) 9.4.5.2. China yeast market revenue, by type, 2015 2021 (USD Million ) 9.4.5.3. China yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.4.5.4. China yeast market revenue, by application, 2015 2021 (USD Million ) 9.4.6. Japan 9.4.6.1. Japan yeast market revenue, by form, 2015 2021 (USD Million ) 9.4.6.2. Japan yeast market revenue, by type, 2015 2021 (USD Million ) 9.4.6.3. Japan yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.4.6.4. Japan yeast market revenue, by application, 2015 2021 (USD Million ) 9.4.7. India 9.4.7.1. India yeast market revenue, by form, 2015 2021 (USD Million ) 9.4.7.2. India yeast market revenue, by type, 2015 2021 (USD Million ) 9.4.7.3. India yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.4.7.4. India yeast market revenue, by application, 2015 2021 (USD Million ) 9.5. Latin America 9.5.1. Latin America yeast market revenue, by form, 2015 2021 (USD Million ) 9.5.2. Latin America yeast market revenue, by type, 2015 2021 (USD Million ) 9.5.3. Latin America yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.5.4. Latin America yeast market revenue, by application, 2015 2021 (USD Million ) 9.5.5. Brazil 9.5.5.1. Brazil yeast market revenue, by form, 2015 2021 (USD Million ) 9.5.5.2. Brazil yeast market revenue, by type, 2015 2021 (USD Million ) 9.5.5.3. Brazil yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.5.5.4. Brazil yeast market revenue, by application, 2015 2021 (USD Million ) 9.6. Middle East and Africa 9.6.1. Middle East and Africa yeast market revenue, by form, 2015 2021 (USD Million ) 9.6.2. Middle East and Africa yeast market revenue, by type, 2015 2021 (USD Million ) 9.6.3. Middle East and Africa yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.6.4. Middle East and Africa yeast market revenue, by application, 2015 2021 (USD Million ) Chapter 10. Company Profile 10.1. AngelYeast Co., Ltd 10.1.1. Overview 10.1.2. Financials 10.1.3. Product portfolio 10.1.4. Business strategy 10.1.5. Recent developments 10.2. Koninklijke DSM N.V. 10.2.1. Overview 10.2.2. Financials 10.2.3. Product portfolio 10.2.4. Business strategy 10.2.5. Recent developments 10.3. Cargill Incorporated 10.3.1. Overview 10.3.2. Financials 10.3.3. Product portfolio 10.3.4. Business strategy 10.3.5. Recent developments 10.4. Synergy Flavors 10.4.1. Overview 10.4.2. Financials 10.4.3. Product portfolio 10.4.4. Business strategy 10.4.5. Recent developments 10.5. Leiber GmbH 10.5.1. Overview 10.5.2. Financials 10.5.3. Product portfolio 10.5.4. Business strategy 10.5.5. Recent developments 10.6. Chr. Hansen Holding A/S 10.6.1. Overview 10.6.2. Financials 10.6.3. Product portfolio 10.6.4. Business strategy 10.6.5. Recent developments 10.7. Associated British Foods plc 10.7.1. Overview 10.7.2. Financials 10.7.3. Product portfolio 10.7.4. Business strategy 10.7.5. Recent developments 10.8. Bio Springer S.A 10.8.1. Overview 10.8.2. Financials 10.8.3. Product portfolio 10.8.4. Business strategy 10.8.5. Recent developments 10.9. Lallemand Inc 10.9.1. Overview 10.9.2. Financials 10.9.3. Product portfolio 10.9.4. Business strategy 10.9.5. Recent developments 10.10. Oriental Yeast Co., Ltd 10.10.1. Overview 10.10.2. Financials 10.10.3. Product portfolio 10.10.4. Business strategy 10.10.5. Recent developments 10.11. Dsm N.V. 10.11.1. Overview 10.11.2. Financials 10.11.3. Product portfolio 10.11.4. Business strategy 10.11.5. Recent developments 10.12. Alltech 10.12.1. Overview 10.12.2. Financials 10.12.3. Product portfolio 10.12.4. Business strategy 10.12.5. Recent developments 10.13. Lesaffre Group 10.13.1. Overview 10.13.2. Financials 10.13.3. Product portfolio 10.13.4. Business strategy 10.13.5. Recent developments Chapter 11. Patents 11.1. U.S. (US Patents) 11.2. Europe (EP documents) 11.3. Japan (Abstracts of Japan) 11.4. Global (WIPO (PCT))

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The report covers forecast and analysis for the yeast market on a global and regional level. The study provides historic data of 2015 along with a forecast from 2016 to 2021 based revenue (USD Million). The study includes drivers and restraints for the market along with the impact they have on the demand over the forecast period. Additionally, the report includes the study of opportunities available in the yeast market on a global level. In order to give the users of this report a comprehensive view on the yeast market, we have included a detailed competitive scenario, strategic development, and patent analysis and type portfolio of key vendors are included. To understand the competitive landscape in the market, an analysis of Porters five forces model for the yeast market has also been included, strategic development along with patents analysis is included in this report. The study encompasses a market attractiveness analysis, wherein form segments are benchmarked based on their market size, growth rate, and general attractiveness. The study provides a decisive view on yeast market and can be segmented on the basis of form which includes instant yeast, fresh yeast, and dry yeast. There are different types of yeast such as brewers, bakers, bio-ethanol, wine, feed and other types. Yeast autolysis, yeast extract, and -glucan are some of the key specialty yeast. Food and feed are major applications for the yeast market. All the segments have been analyzed based on present and future trends and the market is estimated from 2015 to 2021. The regional segmentation includes the current and forecast demand for North America, Europe, Asia-Pacific, Latin America and the Middle East and Africa with its further bifurcation into major countries including U.S. Germany, France, UK, China, Japan, India, and Brazil. The report covers detailed competitive outlook including company profiles of the key participants operating in the global market. Key players profiled in the report includeAngelYeast Co., Ltd, Koninklijke DSM N.V., Cargill Incorporated, Synergy Flavors, Leiber GmbH, Chr. Hansen Holding A/S, Associated British Foods plc, Bio Springer S.A, Lallemand Inc., Oriental Yeast Co., Ltd., Dsm N.V., Alltech and Lesaffre Group among others. This report segments the yeast market as follows: Yeast Market: Form Segment Analysis Instant yeast Fresh yeast Dry yeast Yeast Market: Type Segment Analysis Brewers Bakers Bio-ethanol Wine Feed Other Yeast Market: Specialty Type Segment Analysis Yeast autolysis Yeast extract -glucan Other Yeast Market: Application Segment Analysis Food Feed Yeast Market: Regional Segment Analysis North America U.S. Europe Germany France UK Asia Pacific China Japan India Latin America Brazil The Middle East and Africa

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Scope

Chapter 1. Introduction 1.1. Report description and scope 1.2. Research scope 1.3. Research methodology 1.3.1. Market research process 1.3.2. Market research methodology Chapter 2. Executive Summary 2.1. Global market revenue, 2015-2021(USD Million ) 2.2. Global yeast market: Snapshot Chapter 3. Yeast Market Global and Industry Analysis 3.1. Yeast: Market dynamics 3.2. Market drivers 3.2.1. Drivers of global yeast market: Impact analysis 3.2.2. Rising demand for the bakery specialty type s 3.2.3. Escalating specialty type ion of bio-ethanol fuels 3.3. Market restraints 3.3.1. Restraints of global yeast market: Impact analysis 3.3.2. Limited shelf life of the yeast based edible specialty type s 3.4. Opportunities 3.4.1. Ongoing research for untapped use of yeast 3.5. Porters five forces analysis 3.6. Market Attractiveness Analysis 3.6.1. Market attractiveness analysis by form segment 3.6.2. Market attractiveness analysis by type segment 3.6.3. Market attractiveness analysis by specialty type segment 3.6.4. Market attractiveness analysis by application segment 3.6.5. Market attractiveness analysis by regional segment Chapter 4. Global Yeast Market-Competitive Landscape 4.1. Company market share, 2015 4.1.1. Global yeast market : company market share, 2015 4.2. Strategic Development 4.2.1. Acquisitions Mergers 4.2.2. New Type Launch 4.2.3. Agreements, Partnerships, Collaborations and Joint Ventures 4.2.4. Research and Development, Type and Regional Expansion 4.3. Patent Analysis (2011-2016) 4.3.1. Patent Trend 4.3.2. Patent Share by company 4.3.3. By Region Chapter 5. Global Yeast Market Form Segment Analysis 5.1. Global yeast market: form overview 5.1.1. Global yeast market revenue share, by form, 2015-2021 5.2. Instant yeast 5.2.1. Global instant yeast market, 2015 2021 (USD Million ) 5.3. Fresh yeast 5.3.1. Global fresh yeast market, 2015 2021 (USD Million ) 5.4. Dry yeast 5.4.1. Global dry yeast market, 2015 2021 (USD Million ) Chapter 6. Global Yeast Market Type Segment Analysis 6.1. Global yeast market: type overview 6.1.1. Global yeast market revenue share, by type, 2015-2021 6.2. Brewers 6.2.1. Global yeast market, by brewers, 2015 2021 (USD Million ) 6.3. Bakers 6.3.1. Global yeast market, by bakers, 2015 2021 (USD Million ) 6.4. Bio-ethanol 6.4.1. Global yeast market, by bio-ethanol, 2015 2021 (USD Million ) 6.5. Wine 6.5.1. Global yeast market, by wine, 2015 2021 (USD Million ) 6.6. Feed 6.6.1. Global yeast market, by feed, 2015 2021 (USD Million ) 6.7. Other 6.7.1. Global yeast market, by other types, 2015 2021 (USD Million ) Chapter 7. Global Yeast Market Specialty type Segment Analysis 7.1. Global yeast market: specialty type overview 7.1.1. Global yeast market revenue share, by specialty type, 2015-2021 7.2. Yeast autolysis 7.2.1. Global yeast market, by yeast autolysis, 2015 2021 (USD Million ) 7.3. Yeast extract 7.3.1. Global yeast market, by yeast extract, 2015 2021 (USD Million ) 7.4. -glucan 7.4.1. Global yeast market, by -glucan, 2015 2021 (USD Million ) 7.5. Other specialty type 7.5.1. Global yeast market, by specialty type, 2015 2021 (USD Million ) Chapter 8. Global Yeast Market Application Segment Analysis 8.1. Global yeast market: application overview 8.1.1. Global yeast market revenue share, by application, 2015-2021 8.2. Food 8.2.1. Global yeast market, for food, 2015 2021 (USD Million ) 8.3. Feed 8.3.1. Global yeast market, by feed, 2015 2021 (USD Million) Chapter 9. Global Yeast market Regional Segment Analysis 9.1. Global yeast market: Regional overview 9.1.1. Global yeast market revenue share by region, 2015-2021 9.2. North America 9.2.1. North America yeast market revenue, by form, 2015 2021 (USD Million ) 9.2.2. North America yeast market revenue, by type, 2015 2021 (USD Million ) 9.2.3. North America yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.2.4. North America yeast market revenue, by application, 2015 2021 (USD Million ) 9.2.5. U.S. 9.2.5.1. U.S. yeast market revenue, by form, 2015 2021 (USD Million ) 9.2.5.2. U.S. yeast market revenue, by type, 2015 2021 (USD Million ) 9.2.5.3. U.S. yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.2.5.4. U.S. yeast market revenue, by application, 2015 2021 (USD Million ) 9.3. Europe 9.3.1. Europe yeast market revenue, by form, 2015 2021 (USD Million ) 9.3.2. Europe yeast market revenue, by type, 2015 2021 (USD Million ) 9.3.3. Europe yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.3.4. Europe yeast market revenue, by application, 2015 2021 (USD Million ) 9.3.5. Germany 9.3.5.1. Germany yeast market revenue, by form, 2015 2021 (USD Million ) 9.3.5.2. Germany yeast market revenue, by type, 2015 2021 (USD Million ) 9.3.5.3. Germany yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.3.5.4. Germany yeast market revenue, by application, 2015 2021 (USD Million ) 9.3.6. France 9.3.6.1. France yeast market revenue, by form, 2015 2021 (USD Million ) 9.3.6.2. France yeast market revenue, by type, 2015 2021 (USD Million ) 9.3.6.3. France yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.3.6.4. France yeast market revenue, by application, 2015 2021 (USD Million ) 9.3.7. UK 9.3.7.1. UK yeast market revenue, by form, 2015 2021 (USD Million ) 9.3.7.2. UK yeast market revenue, by type, 2015 2021 (USD Million ) 9.3.7.3. UK yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.3.7.4. UK yeast market revenue, by application, 2015 2021 (USD Million ) 9.4. Asia Pacific 9.4.1. Asia Pacific yeast market revenue, by form, 2015 2021 (USD Million ) 9.4.2. Asia Pacific yeast market revenue, by type, 2015 2021 (USD Million ) 9.4.3. Asia Pacific yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.4.4. Asia Pacific yeast market revenue, by application, 2015 2021 (USD Million ) 9.4.5. China 9.4.5.1. China yeast market revenue, by form, 2015 2021 (USD Million ) 9.4.5.2. China yeast market revenue, by type, 2015 2021 (USD Million ) 9.4.5.3. China yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.4.5.4. China yeast market revenue, by application, 2015 2021 (USD Million ) 9.4.6. Japan 9.4.6.1. Japan yeast market revenue, by form, 2015 2021 (USD Million ) 9.4.6.2. Japan yeast market revenue, by type, 2015 2021 (USD Million ) 9.4.6.3. Japan yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.4.6.4. Japan yeast market revenue, by application, 2015 2021 (USD Million ) 9.4.7. India 9.4.7.1. India yeast market revenue, by form, 2015 2021 (USD Million ) 9.4.7.2. India yeast market revenue, by type, 2015 2021 (USD Million ) 9.4.7.3. India yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.4.7.4. India yeast market revenue, by application, 2015 2021 (USD Million ) 9.5. Latin America 9.5.1. Latin America yeast market revenue, by form, 2015 2021 (USD Million ) 9.5.2. Latin America yeast market revenue, by type, 2015 2021 (USD Million ) 9.5.3. Latin America yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.5.4. Latin America yeast market revenue, by application, 2015 2021 (USD Million ) 9.5.5. Brazil 9.5.5.1. Brazil yeast market revenue, by form, 2015 2021 (USD Million ) 9.5.5.2. Brazil yeast market revenue, by type, 2015 2021 (USD Million ) 9.5.5.3. Brazil yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.5.5.4. Brazil yeast market revenue, by application, 2015 2021 (USD Million ) 9.6. Middle East and Africa 9.6.1. Middle East and Africa yeast market revenue, by form, 2015 2021 (USD Million ) 9.6.2. Middle East and Africa yeast market revenue, by type, 2015 2021 (USD Million ) 9.6.3. Middle East and Africa yeast market revenue, by specialty type , 2015 2021 (USD Million ) 9.6.4. Middle East and Africa yeast market revenue, by application, 2015 2021 (USD Million ) Chapter 10. Company Profile 10.1. AngelYeast Co., Ltd 10.1.1. Overview 10.1.2. Financials 10.1.3. Product portfolio 10.1.4. Business strategy 10.1.5. Recent developments 10.2. Koninklijke DSM N.V. 10.2.1. Overview 10.2.2. Financials 10.2.3. Product portfolio 10.2.4. Business strategy 10.2.5. Recent developments 10.3. Cargill Incorporated 10.3.1. Overview 10.3.2. Financials 10.3.3. Product portfolio 10.3.4. Business strategy 10.3.5. Recent developments 10.4. Synergy Flavors 10.4.1. Overview 10.4.2. Financials 10.4.3. Product portfolio 10.4.4. Business strategy 10.4.5. Recent developments 10.5. Leiber GmbH 10.5.1. Overview 10.5.2. Financials 10.5.3. Product portfolio 10.5.4. Business strategy 10.5.5. Recent developments 10.6. Chr. Hansen Holding A/S 10.6.1. Overview 10.6.2. Financials 10.6.3. Product portfolio 10.6.4. Business strategy 10.6.5. Recent developments 10.7. Associated British Foods plc 10.7.1. Overview 10.7.2. Financials 10.7.3. Product portfolio 10.7.4. Business strategy 10.7.5. Recent developments 10.8. Bio Springer S.A 10.8.1. Overview 10.8.2. Financials 10.8.3. Product portfolio 10.8.4. Business strategy 10.8.5. Recent developments 10.9. Lallemand Inc 10.9.1. Overview 10.9.2. Financials 10.9.3. Product portfolio 10.9.4. Business strategy 10.9.5. Recent developments 10.10. Oriental Yeast Co., Ltd 10.10.1. Overview 10.10.2. Financials 10.10.3. Product portfolio 10.10.4. Business strategy 10.10.5. Recent developments 10.11. Dsm N.V. 10.11.1. Overview 10.11.2. Financials 10.11.3. Product portfolio 10.11.4. Business strategy 10.11.5. Recent developments 10.12. Alltech 10.12.1. Overview 10.12.2. Financials 10.12.3. Product portfolio 10.12.4. Business strategy 10.12.5. Recent developments 10.13. Lesaffre Group 10.13.1. Overview 10.13.2. Financials 10.13.3. Product portfolio 10.13.4. Business strategy 10.13.5. Recent developments Chapter 11. Patents 11.1. U.S. (US Patents) 11.2. Europe (EP documents) 11.3. Japan (Abstracts of Japan) 11.4. Global (WIPO (PCT))

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